WRUW Today?

Posts
25,980
Likes
27,632
Starting with the Portofino....

IMG_4750-1.jpg


.... and switching to my Tuesday watch later.

IMG_5438-1.jpg
 
Posts
25,980
Likes
27,632
Oooooo, that looks good. My brew axiom: if you can see through it, it's not real beer.
 
Posts
191
Likes
93
Oooooo, that looks good. My brew axiom: if you can see through it, it's not real beer.

Yep, me too. IPA is my favorite, but in Chur, this was a good substitute.
 
Posts
2,147
Likes
2,496
Yep, me too. IPA is my favorite, but in Chur, this was a good substitute.
The problem is that most people who proclaim to like beer, don't actually enjoy the flavour of hops or malt. That doesn't leave much behind, and reflects the sort of beverages they drink 😀

A good mate of mine (Australian) who generally enjoys the piss-weak Australian beers, is currently in Canada drinking up all the Michelob Ultra he can find.
 
Posts
25,980
Likes
27,632
A good mate of mine (Australian) who generally enjoys the piss-weak Australian beers, is currently in Canada drinking up all the Michelob Ultra he can find.

Recipe for Michelob Ultra success: Mix one part real beer, 8 parts water. Filter. Advertise the hell out of it. Serve to unwitting public.
 
Posts
191
Likes
93
Recipe for Michelob Ultra success: Mix one part real beer, 8 parts water. Filter. Advertise the hell out of it. Serve to unwitting public.

From a barmaid in Klamath Falls, OR: "What do making love in a canoe and Coors Light (or insert any other 'beer' name here) have in common? They're both effing near water."
 
Posts
191
Likes
93
Hot and humid here again today, going with the Fuller mod on sailcloth, again.
photo-2099.jpg