Thought we would try something different today. Stout blended with brandy and chocolate. Really surprised by how smooth and enjoyable it was.
Trying some craft ales at the Victoria Falls Brewing Company in Zimbabwe. Decided the wheat beer was my favourite. (Speedmaster pro on wrist)
Drinking in the praise for microbrewing! https://www.thedailybeast.com/has-american-craft-beer-taken-over-the-world?source=TDB&via=FB_Page
Not sure about today, but we expect to be guzzling this around Christmas. We were supposed to be making jam last year but that didn't happen, so: