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While I love the Balvanie....
ive been spending way to much time trying to perfect the Negroni. I think I’ve got the best gin and vermouth. Unfortunately Campari is sold out around me and after 20 or so Gins. 15 different vermouths I think I have it.
I’ve been using aperole as a substitute But it’s not Campari it’s a bit too sweet.
Once I get some Campari I’ll post the perfect Negroni.
Try the Copperworks gins, either the standard or any of the cask-aged. They're excellent!