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What are you eating for dinner tonight?

time flies
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BlackTalon BlackTalon
25 years?!? 馃檨 I listened to a couple of their disks last week (Both Counting Crows and Live). It's been 25 years??? Damn I am old 馃檨馃檨馃檨馃檨
BlackTalon BlackTalon
25 years?!? 馃檨 I listened to a couple of their disks last week (Both Counting Crows and Live). It's been 25 years??? Damn I am old 馃檨馃檨馃檨馃檨
Time flies when you're having fun. Keep it up.

have fun
kfw
 
nonuffinkbloke
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It's 1am and my Missus is making 'fakkin' Peruvian chicken and sweet corn soup!... yet again!馃槨
She says; "Amor... Yoo eat deez soupz... it do benefit for yooz bowel"

I could murder a cup of tea and a bacon sandwich!馃檨
 
time flies
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nonuffinkbloke nonuffinkbloke
It's 1am and my Missus is making 'fakkin' Peruvian chicken and sweet corn soup!... yet again!馃槨
She says; "Amor... Yoo eat deez soupz... it do benefit for yooz bowel"

I could murder a cup of tea and a bacon sandwich!馃檨
Sir, that's good eating. ( bacon sandwich)

Have fun
kfw
 
Rman
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Had gruel for dinner.

Why?

Because I buy too many watches.

Even have a watch I purchased especially for gruel preparation with a screw down crown.

馃槣
 
Archer
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Couple nights ago it was jerk chicken made with ghost peppers, fresh corn on the cob, with some garlic bread...



I had help in the kitchen...



And at the dinner table...

 
BlackTalon
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More pics of cutting board?

(sorry, but I am into things like that...)
 
Archer
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BlackTalon BlackTalon
More pics of cutting board?

(sorry, but I am into things like that...)

Sure - me too and I own a few...



Okay I need to get some mineral oil on this as I was slicing, dicing, and chiffonade-ing a bunch last night making big batch of Bruschetta for dinner.

So here is a shot of the back side, which shows the wood in more detail.



Made by a local company. The only other one I have out is a Koa wood board that I bought in Hawaii - small so we could bring it home, and too nice to actually use. You can see it in the background here...



Being a former woodworker I do enjoy the look of these.

Cheers, Al
 
BlackTalon
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I am a big fan of going with as much board acreage as you can reasonably fit in your work space. Also a big fan of end grain boards. There really aren't any makers local to me in the DC area; the closest is one about 1-1/2 hours south in Richmond. Our boards all came from a maker in North Carolina who retired a couple of years ago, but sold his company to another woodworking guy in Texas who has been carrying it on (BoardSmith). A good board definitely makes prep go a bit smoother.
 
ClarendonVintage
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Mouse_at_Large Mouse_at_Large
Toasted bread, rocket, smoked ham, chicken, mayo, tomato and fried egg. Sometimes the only sandwich that will do is a really good club sandwich 馃榿
IMG_20180808_164428305.jpg
Sandwiches are not meals.
 
Alpha
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A Lady 'A' special fish pie, ingredients that I know of are undyed smoked haddock, cheese sauce, capers, spinach, mashed potato, tomato plus several other bits and pieces that she never lets on about ?

fullsizeoutput_b010.jpeg
 
Nathan1967
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haqq777 haqq777
Homemade Pak/Indian style Okra with Nan bread 馃榾
Looks divine, I鈥檓 sure it will taste like that too! 馃榾
 
Professor
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ClarendonVintage ClarendonVintage
Sandwiches are not meals.
A really well put together sandwich has all the nutritional requirements and plenty of fresh lettuce and tomato with mayonase as a built in salad. A side order of fried potatoes for carbs and starches.

Studies of the 70's determined the standard deluxe hamburger to be a well balanced meal. Turkey with bacon is even more healthy than either by itself, they compliment each other.
 
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