Lchaj
·Hello everyone,
My name is Julien, and I'm on the hunt for my first vintage Omega watch, and I've completely fallen in love with the classic look of the Constellation "Pie Pan" model!
I'm currently considering purchasing one and would greatly appreciate your expert opinions on its potential authenticity, particularly regarding the dial, before I commit.
Here are the details provided by the seller:
My main concern:
I have a suspicion that the dial might not be original (possibly refinished/repainted - "redial"). I'm a novice, and I want to avoid a common pitfall with vintage pieces.
* Could this specific Japanese market version from 1972/1973 with a Cal. 564 be legitimate? (I know the Cal. 564 is typical of the mid-to-late 60s Pie Pans, but perhaps the Japanese market used different references/inventory.)
* What are the key signs I should look for on a redial for this particular model?
I am adding high-resolution photos of the watch.
Any insights, references (especially for the late Japanese Pie Pans), or advice on what to check would be incredibly helpful to a first-time vintage buyer!
Thank you very much in advance!
My name is Julien, and I'm on the hunt for my first vintage Omega watch, and I've completely fallen in love with the classic look of the Constellation "Pie Pan" model!
I'm currently considering purchasing one and would greatly appreciate your expert opinions on its potential authenticity, particularly regarding the dial, before I commit.
Here are the details provided by the seller:
- Model: Constellation "Pie Pan"
- Approximate Year: 1972
- Movement: Calibre 564
- Condition: Described as being in very good condition with an unpolished case (sharp lugs).
- Specifics: The seller claims this is a version sold specifically on the Japanese market, where the "Pie Pan" design reportedly continued to be sold until around 1973, unlike the European market.
My main concern:
I have a suspicion that the dial might not be original (possibly refinished/repainted - "redial"). I'm a novice, and I want to avoid a common pitfall with vintage pieces.
* Could this specific Japanese market version from 1972/1973 with a Cal. 564 be legitimate? (I know the Cal. 564 is typical of the mid-to-late 60s Pie Pans, but perhaps the Japanese market used different references/inventory.)
* What are the key signs I should look for on a redial for this particular model?
I am adding high-resolution photos of the watch.
Any insights, references (especially for the late Japanese Pie Pans), or advice on what to check would be incredibly helpful to a first-time vintage buyer!
Thank you very much in advance!












