What's your guilty dining pleasure?

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Honestly?

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Don't you just love juxtaposition?

have fun
kfw
 
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Hah! Glad that made top of the page...
But seriously if my wife tells me she has an evening meeting and I'm on my own for dinner...you better believe that is what I'm eating.
I might even have some Oreos after...
 
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Home alone?
Tuna, beans, red onion. A lot of red onion.
And iced blonde beer 馃榾
 
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Home alone?
Tuna, beans, red onion. A lot of red onion.
And iced blonde beer 馃榾

Way too many ingredients. A blonde is all you need!
 
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Okinawa breakfast. SPAM and egg sushi place was open 馃憤, while all the other cafes are bunkered down for the approaching typhoon


A favorite of the Hawaiian's too, not that I'm eager to try it.
 
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Home alone?
Tuna, beans, red onion. A lot of red onion.
And iced blonde beer 馃榾

Is this pic before or after you ate it ?
 
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Way too many ingredients. A blonde is all you need!

Well, you could definitely be right!
 
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prosciutto, buffalo mozzarella, parmesan & rucula... toping the perfect crust, then paired with Valpolicella

馃榾
 
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prosciutto, buffalo mozzarella, parmesan & rucula... toping the perfect crust, then paired with Valpolicella

馃榾
Nothing wrong with that.

Have fun
kfw
 
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Crispy duck pancakes. I fricken love ducks as well, so super guilty when I reach for these.

Nb credit to the internet for the pic, looks amazing.
 
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A meal for two at a secluded romantic little place with a red checked tablecloth....on a private all terrain vehicle tour in Croatia our guide took us to lunch in his uncle's back yard....one table, al fresco on the water....crazy basic....incredibly good, including local beer and his uncle's homemade wine and grappa.
 
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Somehow, Cheez Whiz and Seiko seem to go together. 馃槣
You need a WhizProof watch for certain applications you know..馃槈
 
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Don't know about you guys, but nothing that a nicely pan fried omelette with the right amount of salt and pepper can't do in the wee hours of the morning. I can eat eggs a million ways...
 
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Would you eat them in a box, would you eat them with a fox?
 
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In Serbia we have a delicious dish called Burek.
made with filo (Paper thin pastry sheets) ground beef lots of onions..Cooking takes about one hour and half just for the meat and then layer after layer of filo and ground beef roughly 3 hours total. You have this dish that you cut in squares or whatever you like.If you try it you will love it..I cook different dishes. It's one of the things I love to do.
 
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In Serbia we have a delicious dish called Burek.
made with filo (Paper thin pastry sheets) ground beef lots of onions..Cooking takes about one hour and half just for the meat and then layer after layer of filo and ground beef roughly 3 hours total. You have this dish that you cut in squares or whatever you like.If you try it you will love it..I cook different dishes. It's one of the things I love to do.
I am sitting at a dinner party, just finished dessert and am enjoying a Cognac when I read your post....you have made me hungry again! Well played!!
 
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We did steaks with garden green beans, Parmesan smashed potatoes, and grilled peppers tonight.
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prosciutto, buffalo mozzarella, parmesan & rucula... toping the perfect crust, then paired with Valpolicella

馃榾

The pizza in your photo looked so delicious that I had to make it for my girlfriend. We even bought a bottle of Valpolicella. 馃榿