What are you eating for dinner tonight?

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Mango chutney chicken wraps 😀

 
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75th Birthday Dinner.
A simple meal for a simple man.
Baby chat potatoes, fresh asparagus, carrots Julienne, Red Brussel Sprout, all accompanying half of a 350 Gramm Fullblood Wagyu Sirloin Steak, marbling score 9+ from Stone Axe Butcher. All home cooked (steak a birthday pressie from my young fella).


Oh, and a sprinkling of good old English Maldon Sea Salt crystals (as if we don't have enough salt here 😉).
 
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Making desert for Canadian Thanksgiving… carrot cake with some maple whisky, just in case I get thirsty 😎

 
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I see many of you make some excellent pizzas. It’s not my strong point but a bought some dough at the local pizza place. I went to training last week at which pizza was provided most people grabbed up the pepperoni and standard fair but I saw a spinach pizza no one was touching so I had that found it quite good. Unfortunately I’m light on spinach as we had it last night but I’m going to work on my pizza skills. Use my mundane speedy for timing they told me at the pizza place around 20 min or so.
 
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Here are some of this month highlights
Korean Bibimpbap (at restaurant)

Poulet à la Gueuze
Sole meunière

Carbonnade à la flamande

Chicken cannelloni and lasagna night
Beef wok
 
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Tonight it’s 7-ELEVEN “heat lamp wings” in Seattle [Bellevue], Washington…spicy and buffalo…both at the same time! 👍

 
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Tonight it’s 7-ELEVEN “heat lamp wings” in Seattle [Bellevue], Washington…spicy and buffalo…both at the same time! 👍

Nooooo. Go to John Howe Steak! Go now!
Edited:
 
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Dang! I was right there when I was at the OB! And I went to 7-ELEVEN?!?!? 😲

Probably saved $200 so might be for the best. Next time.
 
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Making desert for Canadian Thanksgiving… carrot cake with some maple whisky, just in case I get thirsty 😎



O.M.G. I didn't even know that was a thing, Google here I come Maple Whisky..... Then my liquor store.
 
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I see many of you make some excellent pizzas. It’s not my strong point but a bought some dough at the local pizza place. I went to training last week at which pizza was provided most people grabbed up the pepperoni and standard fair but I saw a spinach pizza no one was touching so I had that found it quite good. Unfortunately I’m light on spinach as we had it last night but I’m going to work on my pizza skills. Use my mundane speedy for timing they told me at the pizza place around 20 min or so.

Leafy greens, great for NO2 production, watch out wife there's trouble coming 🙄
 
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Probably saved $200 so might be for the best. Next time.
Yeppers.

Also, check it out…7-ELEVEN “heat lamp wings” for breakfast this morning…and a 96 ounce box of 7-ELEVEN coffee…good times! 👍

 
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Tonight it’s 7-ELEVEN “heat lamp wings” in Seattle [Bellevue], Washington…spicy and buffalo…both at the same time! 👍

You’re my hero
 
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NYE Lobster …. since those darn whales are blocking up the crab boats (“those darn whales” not a phrase I often use lol)

Broiled with lots of seasoned butter
 
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Oven baked lemon sole fillets with gravy made from homemade shrimp broth and of course bacon!