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Moving on from Cheese, need Fish based advice.

nonuffinkbloke
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vintagestuff vintagestuff
So this thread isn't about cheese OR fish?

No @vintagestuff. It would seem that while I've been over on your thread asking you questions about vintage Omega Speedmasters , everyone is over on this one taking the piss!馃榿

I think we are better off over here for now!馃槙
 
tyrantlizardrex
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nonuffinkbloke nonuffinkbloke
No @vintagestuff. It would seem that while I've been over on your thread asking you questions about vintage Omega Speedmasters , everyone is over on this one taking the piss!馃榿

Please don't take the piss out of the fish... it might affect the collectability. 馃槈
 
eugeneandresson
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The optimal solution requires an equi-balanced triangle between cheese, fish and helium...

Enter The Professionals...

IMG_7320.jpg


With one of them you input fish, and it 'outputs' cheese and a bit of helium, and with the other, you input cheese and it 'outputs' another type of fish, and helium. The trick is with interconnection and starting the process off, as it can be self-sustaining if done correctly, but otherwise very volatile/painful if not...
 
tyrantlizardrex
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eugeneandresson eugeneandresson
The optimal solution requires an equi-balanced triangle between cheese, fish and helium...

Enter The Professionals...

IMG_7320.jpg


With one of them you input fish, and it 'outputs' cheese and a bit of helium, and with the other, you input cheese and it 'outputs' another type of fish, and helium. The trick is with interconnection and starting the process off, as it can be self-sustaining if done correctly, but otherwise very volatile/painful if not...

My two consultants are now sleeping on the job.

F4F2C711-2043-453E-8453-8E15BB6D08A0.jpeg


Apparently they need 2 tins of Tuna each before they鈥檒l even discuss Fish.
 
STANDY
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tyrantlizardrex tyrantlizardrex
This is much more complex than I first imagined, so I鈥檝e decided to enlist the help of a specialist.

51F94906-74AE-4F44-B25B-BF55600E1559.jpeg


Been a dealer for a while I'm posting so I can sell back to you all once I know stuff.
image.jpeg
 
image.jpeg
tyrantlizardrex
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STANDY STANDY
Been a dealer for a while I'm posting so I can sell back to you all once I know stuff.
image.jpeg

What sort of tins go with these fish Andy?
 
tyrantlizardrex
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mr_yossarian mr_yossarian
Wish I was less drunk. Will try to follow this tomorrow.

Now's the perfect time to join in Ralf... just drink a bit more first... 馃槈
 
STANDY
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You probably see them everyday but never knew what those blokes have in them

image.jpeg


Commonly covered up with a tradesman looking set up and driver 馃槜
image.jpeg
 
STANDY
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So we are talking beer battered barramundi now....... ::psy::::psy::
 
alam
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alam alam
Tuna? try Italian ventresca in olive oil..skip the Starkist

and not, ventresca is not what you would use on tuna sandwiches or to feed domestic felines creatures... 馃榾
 
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This might help @alam coming from that other thread

image.png
 
alam
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tyrantlizardrex tyrantlizardrex
Since the summer of love (1967), spawning has drastically declined.

this is the reason I come here to get in depth analysis before making decisions 馃榿
 
rcs914
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This stuff is pretty awesome, but not sure if available on your side of the pond:

Albacore_IMG_8799_300x252.png

I like to combine it with lemon pepper parpadalle, capers, artichoke hearts, olive oil and a squeeze of lemon juice.
 
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