We are a well spread group here and as I am chef de cuisine here this evening interested what some of you guys might be dining on the evening, or dined on depending on time zone ? For me/us it's Croute au Fromage avec Jambon, hopefully my cooking skills are better than my language skills.
Now that does sound good, no point in trying to order in Sushi in Scotland. Good company and sauvignon blanc no problem. Back to the stove - cheers.
It's got chips so perfectly acceptable in Scotland, now if you were to add a deep fried Mars Bar ? Not me honest
Dinner? Taco Bell crunch wrap supreme, Picaroons Winter Warmer beer and later on some rum and cokes, pizza and chicken wings while watching the UFC PPV..talk about sophisticated and classy!